
Processing Aids
Magnesium Sulphate - 25kg SKU 1529
Magnesium Sulphate is a salt used to adjust the ion content of the mash and lower pH.
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Processing Aids
Antioxin SB SKU 7344
Antioxin SB is a powerful antioxidant that minimises or completely eliminates oxygen from beer, including bottleneck oxygen. Thanks to the optimised formula of its main active ingredients, Antioxin SB ensures the elimination of oxygen while protecting beer from oxidation. The distinguishing organoleptic properties of beer are therefore maintained for a period approx. Four times longer than that normally achieved with traditional antioxidant-stabilizing products.
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Processing Aids
Microcid SB SKU 7343
MICROCID SB is an antimicrobial and antioxidant formulation designed specifically for use in the final beer. It offers a unique solution to safeguard your brew warding off yeast and bacterial spoilage based on a precise combination of sulfur dioxide and sorbic acid.
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Processing Aids
Brewtan - 1kg SKU 1553
Brewtan B is a food grade hydrolysable tannic acid specially purified for brewing applications. This grade is specifically designed for early stage stabilisation of beer during mashing-in or boiling. Best used for flavour stability, better brewhouse yields and higher extraction quality.
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Processing Aids
Phosphoric acid 81% - 25kg SKU 7584
Phosphoric Acid is a food grade 81% phosphoric acid solution. Used for reducing the alkalinity in the brewing liquor and washing yeast.
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