Processing Aids
Stabi-Haze SKU 71474/1
Stabi-Haze is an Agent to achieve a natural turbidity in beer; the product based on natural ingredients. It is a combination of a specific neutral tannic acid and Arabic gum.
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Processing Aids
Microcid SB SKU 7343
MICROCID SB is an antimicrobial and antioxidant formulation designed specifically for use in the final beer. It offers a unique solution to safeguard your brew warding off yeast and bacterial spoilage based on a precise combination of sulfur dioxide and sorbic acid.
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VipyClar 10 (PVPP) - 20kg SKU 7132
VipyClar 10 works as a beer stabiliser and can reduce chill haze forming polyphenol levels.
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Processing Aids
Phosphoric acid 81% - 25L SKU 7584
Phosphoric Acid is a food grade 81% phosphoric acid solution. Used for reducing the alkalinity in the brewing liquor and washing yeast.
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Processing Aids
Aquakleer Water Treatment SKU 3207
Aquakleer is a 20% sulphuric acid solution, used to adjust alkalinity and to increase desirable sulphate ions.
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